Tropical Vanilla Gummy Bear

- Cupcake: All-purpose flour, granulated sugar, unsalted butter, eggs, whole milk, baking powder, baking soda, salt, pure vanilla extract.

- Frosting: Light vanilla buttercream infused with tropical fruit flavors by incorporating purees of fruits such as mango, pineapple, or passion fruit, resulting in a refreshing and fruity topping.

- Garnish: Decorated with gummy bears or small pieces of dried tropical fruits for a fun and colorful finish.